BG11-PGY

BG-11 100 mL
Yeast Extract 250 mg
Peptone 250 mg
Glucose 250 mg
Agar 15 g
Milli-Q Water ~1 L
  • Measure out approximately 300 mL Milli-Q
  • Add all components in order
  • Bring volume up to 1 L with Milli-Q
  • Adjust pH to 7.4
  • Autoclave for 20 minutes

pH: 7.4